@article{article, title = {{Particle surface design for enhanced reconstitution of fat-based food powders}}, publisher = {{Elsevier BV}}, url = {{}}, year = {{2021}}, month = {{11}}, author = {{Angelopoulou D and Meunier V and Forny L and Niederreiter G and Palzer S and Salman AD}}, doi = {{10.1016/j.powtec.2021.07.054}}, volume = {{393}}, journal = {{Powder Technology}}, pages = {{397-404}}, note = {{Accessed on 2025/04/11}}}