@article{article, title = {{Copper-chelating peptide from salmon by-product proteolysate}},
publisher = {{Walter de Gruyter GmbH}},
url = {{http://dx.doi.org/10.1515/ijfe-2019-0280 }},
year = {{2020}},
month = {{4}},
author = {{Vo TDL and Pham KT}},
doi = {{10.1515/ijfe-2019-0280}},
volume = {{16}},
journal = {{International Journal of Food Engineering}},
issue = {{4}},
note = {{Accessed on 2025/05/03}}}